The Kneaded Notebook
We’re building the menu one recipe at a time.
This is where I’ll be sharing the things we’re making at Kneaded Bakehouse—from the staples we’re getting just right to seasonal treats, rotating specials, and new ideas that make their way into the case.
Consider this your little behind-the-scenes look at what’s coming out of the kitchen. Check back often—you never know what you might find.
Toffee Chocolate Chip Blondie
White Chocolate Snickerdoodle Blondie
White Chocolate Pistachio & Rose Blondie
Fudge Brownie
Chocolate Chip Brookie
Dulce De Leche Brownie
Pain Au Chocolat
Cinnamon Rolls With Vanilla Glaze
Spiced Apple Hand Pie
Peach & Blackberry Hand Pie
Blueberry Muffin
Morning Glory Muffin with Carrots, Apples & Craisins
Sage - Goat Cheese Biscuit
Hot Honey - Gouda Biscuit
Vanilla Pound Cake with Vanilla Bean Glaze
Fresh Lemon Pound Cake
Brown Butter Pecan Loaf
Chocolate Chip Banana Bread
Coffee Cake
Pumpkin Spice Loaf
Toffee Salted Caramel Blondie
Classic Chocolate Chip Cookie
Oatmeal Spiced Cookie With Rum Soaked Raisins
Peanut Butter Cookie
House-Blend Chai Spiced Snickerdoodle Cookie
Spicy Mexican Chocolate Mini Eclair
Caramel Chai Eclair
Cheesecake Brownie
Vanilla-Almond Cupcake
Biscoff Cookie Butter Cupcake
Kneaded Chocolate Cake
Is there something you’d like to see us offer?
We’ll always have our staples, but we also want to keep things fresh with rotating flavors, seasonal treats, and new ideas.
Have a pastry you’ve been craving? A flavor combination you think we should try? Something you’d love to see in the case?
Tell us about it. Who knows? Your idea might just make its way into the bakery.